The food was delicious. We ordered Mutton Chopan Kabab, Tandoori Chicken, Mutton Kadhai and Qabuli Uzbeki . Mutton Chopan Kabab steal the show, fresh and juicy, full of authentic flavours, it was a bliss - something that will attract me back to the place again. Mutton Kadhai was mutton well cooked with the curry of eggplant and the combination was a good taste to my mouth. I liked it. It came with three traditional breads. Qabuli uzbek pulao was the second best thing for me, it came with kidney beans curry and some eggplant curry and was again something I can have eaten all by myself (but alas! I had more ppl to share it with). Ambience wasn’t that good but the food compensated well for it. Will surely visit again.
I enjoyed having food in Afghan Darbar. The quality of the food is worth trying and will not even pinch to your pocket. The service was quick as there were long queue outside the restaurant. I have been their customer for a long time. So guys you can definitely go to this restaurant if you want to have spicy and non spicy non-veg or veg food.
Loved the Qabuli Uzbeki pulao! I was originally sceptical about the kismish in there.. but it tasted nice.
Loved the Bolani Gandana! (Essentially a spring onion stuffed pancake/Paratha made of maida)
The Al Fahm (tandoori chicken) was a little on the dry side.
They also supplied us with complementary rajma, borani banjan and Afghani naan!
The service was a little slow hence the 4 stars here...
Definitely recommend!
Enjoy ❤️
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